top of page
野生の菌で醸すパン、地ビール＆カフェ
日本語 English
野生の菌で醸すパン
酵母によって、様々な食感と味わい
オーナー渡邉格・麻里子
腐る経済
オーナー渡邉格の著書（講談社）
野生の菌で醸すパン
酵母によって、様々な食感と味わい
1/9
◆Hotel
◆Cafe
◆Craft Beer
◆Natural Bread
Enjoy a relaxing stay at the hotel.
You can enjoy homemade craft beer, pizzas, sandwiches and sweets made with local natural ingredients. We roast organic coffee by oueselves.
Talmary is a rare brewery that brews all its craft beers with only wild yeast. It is served in the café and bottled beer is sold in the shop.
Bread production and sales will be closed until the summer of 2025.
Business Calendar
bottom of page